MICHELANGELO Stainless Steel 8 Inch Frying Pan, Small Skillet

- Small Pan, Right-Sized Cooking: This 8 Inch Frying Pan Is Sized For Single Servings And Compact Kitchens. Cook One Chicken Breast Or Fish Fillet, Brown A Small Portion Of Vegetables, Or Make A Quick Pan Sauce Without Heating A Larger Skillet.
- Built For Better Browning: The Tri-Ply Base Of The The 8 Inch Pan Helps Distribute Heat Across The Cooking Base For More Consistent Results. The Stainless Steel Surface Lets Small Portions Of Chicken, Fish, Meat, And Vegetables Develop Appetizing Color And Flavorful Fond.
- No Coating To Wear Away: Made With A Pure Stainless Steel Cooking Surface, This Small Skillet Is Built For Long-Term Everyday Use Without A Coating That Can Peel Or Wear Away Over Time.
- Cook Stainless With Confidence: Preheat Gradually Over Moderate Heat, Add Oil Or Butter As Needed, And Give Food Time To Brown Before Turning. Proper Heat And Timing Support Easier Release While Helping Stainless Steel Develop Flavorful Browning And Fond.
- Induction Ready & Easy To Maintain: Works On Gas, Electric, Ceramic And Induction Cooktops And Is Dishwasher Safe. The Ergonomic Stainless Steel Handle Provides A Secure Grip For Everyday Cooking. Let The Pan Cool Before Washing And Dry After Cleaning To Help Reduce Water Spots.